‘O Sfizio Ristorante Menu

Mozzarella, arugula, prosciutto di Parma, cherry tomatoes, Grana Padano & evoo.

Mozzarella, ricotta & grana Padano.

Mozzarella, sausage, broccoli rabe, Grana Padano, and extra-virgin olive oil.

Mozzarella, prosciutto, artichoke, mushrooms & olives.

Tomato sauce, mozzarella, grana Padano, basil & evoo.

Tomato sauce, mozzarella, fresh mushrooms, sausage, grana Padano, basil & truffle oil.

Spicy pepperoni, mozzarella cheese, tomato sauce, & Mikes hot honey.

Tomato sauce, garlic, oregano, basil & evoo (no cheese).

Tomato sauce, mozzarella, prosciutto cotto, fresh mushrooms, artichokes, gaeta olives, grana Padano, basil & evoo.

Mozzarella, vodka sauce & grana padano.

Mesclun greens, red onions, cucumbers, tomato, olives & asiago cheese with a lemon vinaigrette

Walnuts, red onion, almonds, goat cheese with a white wine vinaigrette

Fennel, oranges, baby arugula with a red wine vinegar.

baby arugula, endives, radicchio, tomatoes, shaved Parmesan cheese with a balsamic vinegar dressing

Romaine hearts, croutons with a creamy Caesar dressing.

Mixed greens with poached pears, candied walnuts, gorgonzola cheese & balsamic fig reduction.

Pasta & bean soup.

Escarole & bean soup.

3 pcs of chilled shrimp served with cocktail sauce & horseradish.

Lump crab meat with lemon wedges & homemade cocktail sauce in a martini glass.

Raw clams on a half shell served with cocktail sauce, horseradish, and tabasco sauce. Half dozen

Fresh oysters served with cocktail sauce, horseradish, and tabasco sauce.

Fresh oysters served with cocktail sauce, horseradish, and tabasco sauce.

Raw clams on a half shell served with cocktail sauce, horseradish, and tabasco sauce. Half dozen

Baked clams with seasoned breadcrumbs.

Classic Neapolitan meatballs made with pork, veal & beef served in tomato sauce & topped with ricotta

A selection of cured imported Italian meats & cheeses, olives, fig jam & crostini.

Sautéed in red or white wine sauce served with a crostini.

Scungilli Fra Diavolo

Pan-fried, oreganata, or agrodolce (sweet & sour).

Grilled octopus, capers, heirloom tomatoes, olives, cherry tomatoes & fingerling potatoes with a lemon vinaigrette.

Breaded fried strips of zucchini with a side of tomato sauce.

5 pcs of shrimp baked with seasoned breadcrumbs.

Eggplant stuffed with ricotta, tomato sauce topped with fresh mozzarella.

Fried mozzarella layered with bread & served with tomato sauce.

Avorio rice with Parmigiano reggiano & mozzarella served with tomato sauce

Ricotta, honey & bread

Burrata, cherry tomato & EVOO

Cherry tomato, fresh mozzarella, basil & EVOO

Shrimp, caramelized onions, arugula in a white wine sauce.

Squid, mussels, clams & shrimp in a red or white sauce.

Fresh tomatoes, vodka & a touch of cream

Orecchiette pasta sauteed with broccoli rabe, sausage, garlic & evoo.

Homemade gnocchi pasta with tomato sauce, parmesan cheese, and fresh mozzarella.

Rigatoni in a spicy vodka sauce.

Mixed mushrooms with a touch of truffle oil

Mussels, clams, shrimp and calamari in a light tomato sauce.

Clams sauteed in a garlic & evoo finished in your choice of red or white sauce.

Slow simmered ground beef ragu.

Fresh marinara sauce with garlic, Gaeta olives, anchovies & capers.

Lobster filled ravioli served in a creamy pink champagne sauce.

Pasta purses stuffed with four cheeses sautéed with mushrooms, pancetta, cream sauce and drizzled with truffle oil.

Rigatoni in a truffle sauce with crumbled sausage & mushrooms.

Cheese filled ravioli with tomato sauce topped with mozzarella.

Pancetta, onions, grana Padano cheese with egg yolk.

Ricotta salata, diced eggplant, fresh basil & tomato sauce

Black pepper, Parmigiano & pecorino cheese

Chick peas, pancetta, garlic & oil

Crabmeat, asparagus, cherry tomatoes in a white wine sauce

Parmigiana, Marsala, Francese, or Piccata served with seasonal vegetables & potatoes.

Chicken breast simmered in a prosecco white wine sauce with artichoke hearts, sun-dried tomatoes, and a touch of cream.

Pan fried chicken breast served with baby arugula, red onions, tomatoes & fresh mozzarella with a red wine dressing & balsamic glaze.

Pan-seared chicken layered with prosciutto, olives & olives in a sherry wine sauce. Served with potatoes & seasonal vegetables.

Filet of branzino pan seared with escarole and beans

Pan seared salmon over spinach with Dijon mustard lemon dill sauce.

Grilled 12oz filet mignon served with asparagus & roasted potatoes.

Layered eggplant with sauce & mozzarella over spaghetti.

Australian lamb chops oreganata encrusted with pistachios in a port wine reduction & fig sauce served with potatoes & vegetables.

Filet of branzino, bay scallops & shrimp in a lemon white wine sauce over spinach

Parmigiana, marsala, francese, or piccata served with seasonal vegetables & potato croquette.

Filet of sole baked with seasoned bread crumbs with a white wine lemon sauce served with vegetables.

Veal topped with prosciutto & mozzarella in a marsala wine sauce served over a bed of spinach

Prime NY strip steak with roasted garlic & Rosemary served with mashed potatoes & onion rings

Pan seared double cut pork with sausage, potatoes, sweet peppers & onions in a lemon brown sauce

Pan seared double cut pork chop with sweet peppers, onions, porcini mushrooms in a light brown sherry wine sauce served over broccoli rabe.

Sauteed shrimp in a lemon white wine sauce over linguine.

Sauteed in garlic & evoo

Sauteed in garlic & evoo

Sauteed in garlic & evoo.

Sauteed in garlic & evoo.

Millefoglie layered with rich vanilla custard & served with fruit.

A creamy blend of ricotta cheese, orange zest, whipped egg whites & sugar, topped with a raspberry drizzle

Custard topped with caramelized sugar.

Vanilla & chocolate ice cream, almond & cherry in the center covered in a hard chocolate shell

Vanilla cake with a chocolate molten center served with vanilla gelato.

Espresso soaked ladyfinger cookies & mascarpone cheese.

Cannoli shell filled with sweet ricotta and chocolate chips.

Pistachio ice cream with cherry in the center covered in a hard chocolate shell

Chocolate lava cake with a chocolate molten center served with vanilla gelato.

Nutella, strawberries & powered sugar

Gluten free chocolate cake

Classic Caesar salad

Mixed greens, poached pear, candied walnuts, gorgonzola cheese & a balsamic fig reduction

Mixed greens, red onions, cucumbers, tomato, olives & asiago cheese with a lemon vinaigrette

Mozzarella, arugula, prosciutto, cherry tomatoes, grana padano & evoo

Mozzarella, ricotta & grana Padano

Tomato sauce, mozzarella, grana Padano, basil & Evo

Mozzarella, sausage, broccoli rabe, grana Padano & Evo

Mozzarella, prosciutto, artichoke, mushrooms & olives

Cup charred pepperoni, mozzarella cheese, tomato sauce & mikes hot honey

Tomato sauce, mozzarella, fresh mozzarella, sausage, grana Padano, basil & truffle oil

Tomato sauce, garlic, oregano, basil & Evo

Tomato sauce, mozzarella, prosciutto cotto, fresh mushrooms, artichokes, gaeta olives, grana Padano, basil & Evo

Mozzarella, vodka sauce & grana Padano

Romaine, lettuce, croutons, grilled chicken & Caesar dressing served with fries

Fresh mozzarella, tomatoes, roasted peppers, spring mix & balsamic glaze served with fries

Prosciutto, mozzarella, roasted peppers, arugula & balsamic glaze served with fries

Chicken, meatball or eggplant with tomato sauce and mozzarella served with fries

Grilled chicken, roasted peppers, tomatoes, arugula, fresh mozzarella & balsamic glaze served with fries

Chicken cutlet, hot soppressata, provolone cheese, arugula & mike's hot honey served with fries

Grilled eggplant, grilled zucchini, roasted peppers & shaved Parmigiano with balsamic glaze served with salad

Steak, caramelized onions and mozzarella served with fries

Caramelized onions, apple-smoked bacon, provolone cheese, mayo, lettuce & tomato. Served with fries

Truffle mac & cheese, topped with bacon, cheddar cheese & onion ring. Served with fries

American cheese, lettuce, tomato, ketchup & mayo. Served with fries

Prosciutto, mozzarella, onions, arugula & balsamic glaze. Served with fries