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Salmon

Fish in Southeast Annadale, Staten Island

Pan-seared and baked fish are served at ‘O Sfizio Ristorante in Southeast Annadale, Staten Island, NY, with dine-in available.

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Fish to Try

Salmon

$37.00

Pan-seared salmon over spinach with lemon-dill Dijon sauce.

“Osfizio is a gem. The food was outstanding and the service took it to another level. Mario took care of us and honestly made the day. Super professional, great energy, and on top of every detail without being overbearing... Heard he’s the owner’s son! Makes sense, he’s running the floor like he owns it already. Big boss in the making. Can’t recommend this place enough. Get the sweet and sour calamari 😋And the salmon was out of this world!”

Find Something Special at ‘O Sfizio Ristorante

At ‘O Sfizio Ristorante, fish ranges from individual fillets to combinations with shellfish. Pan-seared and baked preparations come with vegetable accompaniments and sauces featuring citrus or wine.

Branzino comes with escarole and beans; Filet of Sole Oreganata has seasoned bread crumbs and white wine lemon sauce. Tre Di Mare pairs branzino with bay scallops and shrimp over spinach.

Visit ‘O Sfizio Ristorante in Southeast Annadale, Staten Island, NY for pickup or dine-in. Salmon is pan-seared, served over spinach and finished with a sauce of Dijon mustard, lemon and dill.

Frequently Asked Questions

What are your most popular fish options?

Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.

  • Tre Di Mare — Fillet of branzino, bay scallops, and shrimp are served over spinach in a lemon and white wine sauce.
  • Salmon — Pan-seared salmon is served over spinach with a sauce made with Dijon mustard, lemon, and dill.
  • Filet of Sole Oreganata — The sole is baked with seasoned breadcrumbs, then served with white wine and lemon sauce alongside vegetables.